Restaurant Manzo is a steakhouse stands for discovering and tasting a delicious meal
Menu
Starters
croquette cheese and truffel homemade(2p)
15,50 €
Beef carpaccio Manzo’s way
19,50 €
croquette Homemade Gray shrimps(2p)
16,50 €
Beef carpaccio
15,50 €
Fried squid Spanish way with homemade tartar sauce
16,50 €
Scampi with garlic manzo’s style
16,50 €
Charcuterie
22,50 €
Free Range Beef (Charcoal grill)
Steak
21,50€
giant beef skewer
24,50€
Tagliata Di Manzo
33,00€
Entrecote Brazil
31,50€
Picaña WAGYU - Australia (min. 200g)dry aged
33€/100gr
Cuberoll Argentina
33,00€
Rib Eye Uruguay Premium Angus grain fed®
36,50€
Filet pur black Angus (irish)
38,50€
Tomahawk +/-1,4kg Irish 2p
84,50€
Entrecote Wagyu kagoshima A4 - japan (min. 200g)dry aged
42,50€/100gr
homemade sauce
Peper/dijonaise/mushroom
4,00€
Béarnaise
4,50€
Main dishes
Veal cutlet Milanese (salad fries)
22,50€
Veal cutlet with truffle
28,50€
Liver of veal with shallots and honey
25,50€
Kidneys with mustard
23,50€
Spare ribs sauce bbq
26,50€
Pasta
Pasta alla carbonara
18,50€
Pasta black truffel and oyster mushroom
25,50€
Fish
Grilled octopus with pesto
31,50€
fried vegetable and rocket
Salmon with tomato sauce and basil
25,50€
Desserts
Tiramisu
8,50 €
speculoos
pana cota
8,50 €
soft caramel, hazelnut
Dame blanche
8,50 €
Lemon sorbet
8,50 €
Moelleux au chocolat
9,00 €
colonel
9,50 €
Lemon sorbet with vodka
Tarte Tatin with vanilla ice cream
10,50 €
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